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Valentine's Day

It is time to treat your beloved and yourself on the 14th of February, from 5.30pm BrB team is offering a 4 course menu for $100 per person. Book now online or call us 9389 3028.

 

valentine’s day

to start
iggy's sourdough bread
amuse bouche

 

entrée
moreton bay bug brochette, sauce vierge, lemon

lamb ribs, roasted cauliflower, pine nut, currant & preserved lemon

tomato, nectarine, purple basil, buffalo mozzarella salad

 

main
mt cook alpine salmon, asparagus, cucumber, fennel & dill, buttermilk

steak frites, café de paris butter

confit duck leg, roasted carrot puree, beetroot & cherry sauce

pappardelle, zucchini flower, peas, walnut pesto, caramelised onion & goats gouda

 

dessert

cheese plate

chocolate & raspberry delice, salted caramel ice cream, peanut brittle

eton mess

 

petit four